Maple Oat Poppyseed

Gluten Alternative Maple Oat Poppyseed Loaf that is a great all around bread. 

Ingredients: water, brown rice flour, rolled oats, millet flour, teff flour, sorghum flour, oat flour, tapioca starch, vegan butter (expeller-pressed Organic Oil Blend (Coconut, Hi-Oleic Sunflower, Sustainable Ethical Palm Fruit) Water, maple syrup, Sea Salt, Sunflower Lecithin, Organic Natural Flavor, Tocopherols (plant-based preservative), Organic Annatto Extract (Color)), poppy seeds, unrefined salt, olive oil